# Green Tea
# Oolong Tea
Understanding Tea Oxidation Levels for Better Tasting
Oxidation determines tea color and flavor. Compare white, green, oolong, and black…
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Learn about semi-oxidized oolongs from Taiwan and China. Topics include roasting levels, multiple infusions, and tasting notes.
Oxidation determines tea color and flavor. Compare white, green, oolong, and black…
Gongfu tea ceremony emphasizes multiple short infusions. Learn the required gaiwan, rinse…